Vega snacks
CSO, the Centrum voor Smaakonderzoek (Dutch Centre for Flavour Research), has named our sausage roll as the best.
“I can’t believe it’s not meat!”
Violife vegan roll Gouda flavour
This 100% vegan pastry was developed in collaboration with Upfield, makers of Violife. It’s a crunchy puff pastry snack filled and topped with Violife’s delicious Gouda cheese flavor. That means the ethically conscious snacker no longer has to compromise on taste.
Ethically delicious
We’re joining forces with Violife to satisfy the cravings of vegans and flexitarians. They eat fewer or no animal products to help protect the environment, animal welfare, or their own health. So unlike regular cheese snacks, this pastry contains no egg as a glaze, no butter, and no milk in the filling. We’re proud of this collaboration with the market leader in vegetable cheese that’s bringing this innovative, creamy development to the supermarket shelves.
Article number
071358
- 30 min
- 200 °C
- 180 °C
- 24 min
- open
Vegan frikandel roll
Fresh savoury snacks are primarily there to be enjoyed. But this vegan frikandel roll is a more responsible alternative to traditional frikandel rolls.
It boasts a Nutri-Score B, due to its wheat protein content and lower-fat dough, among other things. The bun contains 75 kCal less per 100 grams than the non-vegetable frikandel bun. It also contains less salt and is a source of protein and fibre.
Article number
073077
- 28 min
- 210 °C
- 180 °C
- 18 min
- open
Vega Croquis
Simply indulge yourself!
This delicious savoury snack is a relative of the croissant but with a character all its own. With mouth-watering fillings and a crunchy topping, Croqui’s are a feast for the eyes and at the same time, the ultimate taste experience.
Article numbers
- Croqui Hummus – 10592
- Croqui Mozzarella Tomato – 10593
- Croqui Bacon Egg (not Vega) – 10594
- Croqui Spinach Cheese – 10595
Try them all!
- 30 min
- 210 °C
- 180 °C
- 25 min
- open
Vegan sausage roll
The vegan sausage roll is just as high on flavour and creamy as the classic version!
The filling has more than 15 different herbs and spices including nutmeg, mace, garlic, paprika and white pepper.
The crust dough is made with margarine and the vegan mince from wheat protein. So this makes the sandwich suitable for a vegan diet.
Our vega sausage sandwich was previously tested as best by CSO. “I can’t believe it’s not meat!”
Article number
073301
- 30 min
- 200 °C
- 180 °C
- 28 min
- open
Would you like to know more?
Please contact us!